Our fresh, craft beer is available to go!!!! Bring your growler or buy one of ours. (If you bring your growler, please allow a few extra minutes for us to sanitize it)
TAP LIST
DIN HAVEN IPA 
6.6% 70 IBU
Resinous and fruity. Meyer lemons and mangos. Generously hopped with Nelson Sauvin, Amarillo and Mosaic.
Wit IPA
7.5% 50 ibu
A hybrid between a Belgian Wit and American IPA. Spiced and flavored with coriander and bitter orange peel. Jarrylo hops compliment their classic banana notes with the fruity esters of Belgian yeast. Citra and Cascade deliver the expected American IPA citrus punch. 
Sabro Ipa
6.5% 60 ibu
Our current offering in our Single Hop Series. Sabro hops are a relative newcomer to the landscape. If there were a coconut Starburst flavor it would represent well here. Loads of fruit with soft undertones of mint and green tea. 
Aussie Session IPA 
5.0% 50 IBU
A Galaxy and Vic Secret hop showcase! Bright and sharp passionfruit notes up front with a softer base of peach and a piney finish. A crisp, dry and massively hopped offering. 
Lucid veil black ipa 
5.5% 41 IBU
An inky black offering that finishes lighter than the color suggests. Roasty tones on attack with grapefruit and pine following from Idaho 7, Centennial and Cascade dry hops.
Double IPA
8.2%  75 IBU

Citra on display in all its glory. Full Flavored. Full Aroma Grapefruit, clementine. and tropical fruit aroma.

Brown porter
5.0% 25 ibu
A toasty and nutty lighter porter. Soft chocolate rounds out this beer for as a nice spring offering.
Stout
7% 50 IBU
A classic right down the center stout. Not too dry, not too sweet. Not too roasty, not too soft. Toffee and dark stone fruit finish.
English Dark mild 
4.o% 18 ibu
Nutty malt and toasty goodness. A quaffable fall session beer. A perfect accompaniment to petrichor. Soft floral features of Northern Brewer and Goldings hops.
Rauch Marzen
5.8% 18 IBU
Earlier than 200 years ago all beer would have had a smokey flavor as malts were dried over open flame. That tradition is maintained in Bamberg, Germany where beers have strong aromas of beechwood smoke. We offer our take on this classic malty rich and smokey fall lagerbier. 
Festbier
5.5% 23 IBU
This malty rich copper amber lagerbier is cause for celebration. Classic and traditional; raise your stein to carrying the Oktoberfest spirit! 
Prost!
Belgian Dubbel
7.5% 10 IBU
Abbey style ale with loads of classic caramel, candied sugar and fruit. Figs, raisins, toffee from the malt. Ripe fruit and banana from the yeast.
Dry hopped saison 
5.3%  25 IBU

Dry hopped with Saaz and Goldings this Saison offers up aromas of peppercorn and geraniums. Not to be outdone the yeast showcases the fruity and eatery layers of bananas and candied sugar. 

BELGIAN GOLDEN STRONG 10.75%  5 IBU

Big strong abbey Belgian beer. Classic spicy abbey style esters with notes of orange and clean candy malt. Deceptively easy drinking.

POG SOUR
5.0% 5 IBU
Several hundred pounds of passionfruit, orange, and guavas make this sessional sour the perfect companion for the dog days of summer. 
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PIZZA AND SALAD

Tuesday - SUNDAY

PIZZA MENU

* Our current pizza sizes are 16" crafted in our Woodstone Oven *

Cheese 

Fresh San Marzano Tomato sauce and Mozzarella Cheese

$18

Pepperoni

Fresh San Marzano Tomato Red Sauce, Mozzarella Cheese, and Pepperoni

$22

Smoke House

Fresh San Marzano Red Sauce, Mozzarella Cheese, Schweinhaus BBQ Pulled Pork, Bacon, Carmelized Onions, and Finished with BBQ Sauce.

$24

*Or Make it a SMOKE SHOW! And We'll Kick it UP A Notch!

Jalepenõs, Pineapple, Green Onion, Hot Sauce!

$27

Brussel

Creamy white sauce base, Topped with Mozzerella Cheese, Sausage, Brussel Sprouts, Carmelized Onions, Garnished with Fresh Arugula and Parmesan.

$24

Buffalo Chicken

White Sauce base topped with Roasted Chicken, Green Onion, Jalapeño, and Frank's Red Hot Sauce.

$24 

Flammkuchen Fire Cake

A fine White Sauce topped with Mozzerella Cheese, Carmelized onions and bacon. Finished with Cracked Pepper and Lemon

$24 

Caprese

Our San Marzano Red Sauce base, topped with Fresh Mozzerella Cheese, Fresh Basil and Roasted Cherry Tomatoes. Drizzled with Balsamic Reduction and Olive Oil.

$24 

FORMULA WINGS

The Valley:

Ten tasty chicken wings smoked for 8-hours,

finished in our Woodstone Oven, and topped with

your choice of house rub, hot sauce, or BBQ sauce.

$14

SALAD MENU

Summer Berry Salad

Mixed green, goat cheese, candied walnuts, cherry tomatoes,

berries and white balsamic shallot vinaigrette.

$15

Kyle Caesar:

Romain, Croutons and Grated Parmesan, Add Roasted Chicken 

$13

Add Roasted Chicken $3 

Call In Your order for pick up!

(425) 961-0854

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